(Originally posted October 22, 2010)
I HAD GREAT FUN INVENTING A NEW RECIPE THIS WEEK: oven baked apple slices, suspended in a creamy, Jack Daniels-enriched custard. This is a dessert that defines the phrase love at first bite:
Apples in Jack Daniels Custard
Ingredients for 4 servings
1 1/2 cups Oven-baked apple slices
1/2 cup heavy cream
1/3 cup sugar
4 Tbs Jack Daniels Whiskey
Four 6-oz, oven-proof ramekins; a wire whisk
Preheat oven to 400 degrees, and, if you made your baked apples well in advance (as I did), heat them for about 10 minutes (at 400 degrees), or until bubbling.
Serving – Let these little desserts cool on a wire rack for 10 minutes, then serve them warm, with or without a dollop of vanilla ice cream.
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